Cuisinart Fondue Recipe. Cuisinart Fondue SetCFO3SS The Home Depot Reduce the heat to Setting 3.5 and gradually, using a nonstick whisk, add the chocolate chips. Heat, using Setting 4-½, until the creams are bubbling
Cuisinart Fondue Pot » Petagadget from www.petagadget.com
Set to Setting 4.5 to bring the mixture to a simmer, but not boiling Reduce the heat to Setting 3.5 and gradually, using a nonstick whisk, add the chocolate chips.
Cuisinart Fondue Pot » Petagadget
Heat, using Setting 4-½, until the creams are bubbling Mint Chocolate Fondue This fondue is perfect for those who love the classic combination of chocolate and mint, offering a decadent treat that pairs wonderfully with a variety of dippables. Place the thawed raspberries in the work bowl of the Cuisinart® Food Processor fitted with the metal blade
Cuisinart Electric Fondue Set. Heat the butter in the Cuisinart® Fondue Pot using Setting 3-½. Place the half-and-half and heavy cream in the Cuisinart® Fondue Pot
Cuisinart 13piece Cast Iron Fondue Set, Red Fondue Party, Fondue Set. Ingredients 3-½ cups flavorless vegetable oil1pound large shrimp (21-25 count), peeled (leave on tail) and deveined1pound dry sea scallops, tough muscle removed½pound salmon fillet, skinned, cut into 1-inch cubes12 ounces Italian baby eggplant or Japanese eggplant, cut in ½-inch rounds1small zucchini, cut in ½-inch rounds24green beans, cut in 2-inc pieces12pearl onions, steamed to crisp. 24 ounces Oil - vegetable, canola or peanut oil; Meats - cubed.